Is Grimm's Gluten Free Corn Tortillas Vegetarian?
Description
Mild corn flavor with subtle toasted notes and a slightly sweet finish. Soft, pliable texture that warms easily and holds fillings without tearing. Commonly used for tacos, quesadillas, enchiladas or cut into chips. Reviewers praise consistent pliability and flavor; some report occasional dryness or splitting when folded or after freezing.
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Description
Mild corn flavor with subtle toasted notes and a slightly sweet finish. Soft, pliable texture that warms easily and holds fillings without tearing. Commonly used for tacos, quesadillas, enchiladas or cut into chips. Reviewers praise consistent pliability and flavor; some report occasional dryness or splitting when folded or after freezing.
Ingredients
CORN MASA FLOUR (GROUND YELLOW CORN MASA FLOUR, CELLULOSE GUM AND/OR GUAR GUM, TRACE OF LIME), WATER, TOM MAINTAIN FRESHNESS (FUMARIC ACID, SORBIC ACID, CALCIUM PROPIONATE, SODIUM PROPIONATE).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.