Is Grippo's Salt & Vinegar Flavored Potato Chips, Salt & Vinegar Soy Free?
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Why it's not soy free
- high oleic soybean
high oleic soybean
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
SELECTED POTATOES, VEGETABLE OIL (HIGH OLEIC SOYBEAN, SUNFLOWER, COTTONSEED, CORN AND/OR PALM), CORN MALTODEXTRIN, DEXTROSE, SODIUM DIACETATE, MALIC ACID, SALT, SILICON DIOXIDE, FRUCTOSE, CONTAINS 2% OR LESS OF: VINEGAR SOLIDS, CANOLA OIL, TRICALCIUM PHOSPHATE.
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Chips · Piece