Is Grown In Idaho Super Crispy Crinkle Cut Fries, 28 oz (Frozen) Gluten Free?
Description
Crinkle-cut fries deliver a pronounced crunch and salty, savory flavor, with a crisp exterior and tender interior. Commonly served as a side, snack, or game-day item, they reheat and cook quickly in oven or air fryer. Reviewers praise consistent crisping, though some report occasional uneven texture between batches across purchases.
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Description
Crinkle-cut fries deliver a pronounced crunch and salty, savory flavor, with a crisp exterior and tender interior. Commonly served as a side, snack, or game-day item, they reheat and cook quickly in oven or air fryer. Reviewers praise consistent crisping, though some report occasional uneven texture between batches across purchases.
Ingredients
Idaho Potatoes, Vegetable Oil (Contains One Or More Of The Following: Canola, Palm, Soybean, Sunflower), Modified Food Starch (Potato, Corn, Tapioca), Rice Flour, Dextrin, Salt, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Dextrose, Xanthan Gum, Color (Annatto)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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