Is G.T.'s Enlightened Multi-Green Organic Vegan Raw Kombucha - 16 fl oz Bottle Vegetarian?
Description
This bottled kombucha delivers a crisp, grassy-tang flavor with mild sweetness, light effervescence and a smooth, slightly tart finish. Commonly sipped chilled, used over ice, or mixed into cocktails and mocktails; reviewers praise its balanced tang and pleasing fizz while some note occasional sediment or a stronger vinegar edge reported.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
This bottled kombucha delivers a crisp, grassy-tang flavor with mild sweetness, light effervescence and a smooth, slightly tart finish. Commonly sipped chilled, used over ice, or mixed into cocktails and mocktails; reviewers praise its balanced tang and pleasing fizz while some note occasional sediment or a stronger vinegar edge reported.
Ingredients
Gt''s Kombucha (Organically Produced), Kombucha Culture (Organically Produced), Black Tea (Organically Produced), Green Tea (Organically Produced), Kiwi Juice (Organically Produced)), Klamath Valley Blue-green Algae (Organically Produced), Spirulina (Organically Produced), Chlorella (Organically Produced), Pure Love!, Gt''s Kombucha (Organically Produced), Pure Love
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.