Is GU Cheesecakes Chocolate And Salted Caramel Vegan?

Ingredients

Salted caramel (21%) (glucose-fructose syrup, sugar, water, sweetened condensed milk (sugar, milk), cream (milk), butter (milk), Guérande sea salt, salted butter (butter (milk), salt), stabiliser (pectin)), whipping cream (milk), full-fat soft cheese (8%) (full-fat soft cheese (milk), modified starch, preservative (potassium sorbate)), dark chocolate (7%) (cocoa mass, sugar, cocoa butter, fat-reduced cocoa powder, emulsifier (soya lecithin)), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), demerara sugar, mascarpone cheese (6%) (mascarpone cheese (milk), acidity regulator (citric acid), sugar, double cream (milk), palm oil, wholemeal wheat flour, milk chocolate (3%) (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural flavouring), glucose syrup, invert sugar syrup, rapeseed oil, water, pasteurised egg yolk, fat-reduced cocoa powder, black treacle (0.4%), raising agents (sodium bicarbonate, ammonium bicarbonate), beef gelatine, salt, preservative (potassium sorbate), acidity regulator (citric acid). May contain nuts.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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About this product

Snack · Bar