Is Gu Plant Salted Caramel Cheesecake Alpha-Gal?

Description
Racine Danish Kringles is a unique hand-crafted Danish pastry that has earned first place in an annual Kringle contest. This treat is specifically designed for caramel lovers, and it includes a free gift message for family, friends, or colleagues. The gift message is optional. Racine Danish Kringles ships on Mondays, Tuesdays, or Wednesdays to ensure a same week arrival. Some people find the cake to be too sweet, while others think it is too moist.

Description
Racine Danish Kringles is a unique hand-crafted Danish pastry that has earned first place in an annual Kringle contest. This treat is specifically designed for caramel lovers, and it includes a free gift message for family, friends, or colleagues. The gift message is optional. Racine Danish Kringles ships on Mondays, Tuesdays, or Wednesdays to ensure a same week arrival. Some people find the cake to be too sweet, while others think it is too moist.
Ingredients
Coconut Extract (22%), Water, Caramel (16%) (Sugar, Water, Flavouring, Thickeners (Xanthan Gum, Pectin), Modified Starch), Coconut Oil, Muscovado Sugar, Demerara Sugar, Sugar, Palm Oil, Brown Rice Flour, Potato Starch, Maize Flour, Soya Protein Concentrate, Modified Starch, Dried Rice Syrup, Raising Agent (Sodium Bicarbonate), Rapeseed Oil, Sea Salt (0.3%), Tapioca Starch, Agar, Salt, Acidity Regulator (Lactic Acid), Thickener (Carrageenan), Natural Flavourings, Préservative (Potassium Sorbate). May contain Milk, Egg and Nuts.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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