Is Gü Wild Strawberry & Clotted Cream Cheesecake Dessert 2x87g Gluten Free?
Why it's not gluten free
- wheat flour
- wholemeal wheat flour
- modified starch
- natural flavourings
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Cream (Milk), Strawberries, Sugar, Water, Glucose Syrup, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Demerara Sugar, Palm Oil, Wholemeal Wheat Flour, Beef Gelatine, Modified Starch, Rapeseed Oil, Invert Sugar Syrup, Pasteurised Egg Yolk, Skimmed Milk Powder, Acidity Regulator (Citric Acid), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Cornflour, Milk Protein Concentrate, Butter Milk Powder, Black Carrot Extract, Natural Flavourings, Salt, Preservative (Potassium Sorbate), Acidity Regulator (Sodium Citrates), Lactic Cultures (Milk)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Where to buy
Gü Wild Strawberry & Clotted Cream Cheesecake Dessert 2x87g is available at 2 retailers
About this product
Snack · Slice


