Is GU Zillionaires' Chocolate & Salted Caramel Cheesecake Desserts Alpha-Gal?
Description
Rich chocolate and salted caramel flavors pair with a smooth, dense cheesecake texture and a glossy, slightly fudgy topping; layered construction gives creamy contrast. Commonly served chilled as an after-dinner treat or shared at gatherings, reviewers note pronounced sweetness, satisfying richness, and occasional remarks about portion size and packaging concerns.
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Description
Rich chocolate and salted caramel flavors pair with a smooth, dense cheesecake texture and a glossy, slightly fudgy topping; layered construction gives creamy contrast. Commonly served chilled as an after-dinner treat or shared at gatherings, reviewers note pronounced sweetness, satisfying richness, and occasional remarks about portion size and packaging concerns.
Ingredients
Salted Caramel (21%) (Glucose-Fructose Syrup, Sugar, Sweetened Condensed Milk, Cream, Butter, Guérande Sea Salt, Salted Butter, Water, Stabiliser (Pectin), Whipping Cream, Biscuit Crumb (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal Flour (Wheat), Vegetable Oil (Palm Oil, Rapeseed Oil), Sugar, Invert Sugar, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt), Full Fat Soft Cheese (8%) (Cream, Water, Milk Protein Powder, Modified Starch, Culture, Sea Salt, Preservative (Potassium Sorbate)), Dark Chocolate (7%) (Cocoa Mass, Sugar, Cocoa Butter, Fat-Reduced Cocoa Powder, Emulsifier (Soya Lecithin)), Demerara Sugar, Mascarpone Cheese (Cream, Milk Protein Powder, Acidity Regulator (Citric Acid)), Double Cream, Sugar, Milk Chocolate (3%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Vegetable Oil (Palm Oil, Rapeseed Oil), Glucose Syrup, Bronze Sugar Crunch (Sugar, Water, Glazing Agent (Shellac), Colour (Iron Oxide), Glucose Syrup), Water, Black Treacle (0.8%) (Cane Molasses, Invert Sugar Syrup), Pasteurised Egg Yolk (Egg Yolk, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid)), Fat Reduced Cocoa Powder (Acidity Regulators (Potassium Carbonate, Sodium Hydroxide)), Gelling Agent (Bovine Gelatine), Preservative (Potassium Sorbate) Allergens: see ingredients list in bold.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.