Is Guittard Baking Chips Milk Chocolate 31% Cacao - 11.5 Oz Gluten Free?
Description
Smooth, sweet and creamy, these baking chips melt evenly and hold their shape when baked, producing glossy pockets in cookies, brownies, and toppings. Reviewers frequently note consistent size, reliable melting performance, and balanced flavor, while some comment the sweetness may be pronounced for certain palates depending on individual taste overall.
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Description
Smooth, sweet and creamy, these baking chips melt evenly and hold their shape when baked, producing glossy pockets in cookies, brownies, and toppings. Reviewers frequently note consistent size, reliable melting performance, and balanced flavor, while some comment the sweetness may be pronounced for certain palates depending on individual taste overall.
Ingredients
cane sugar, milk, cocoa butter (fair trade certified by fairtradeusa, org), cacao beans (fair trade certified by fairtradeusa, org), sunflower lecithin and vanilla
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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