Is H‑E‑B Chile Limon Tortilla Chips Gluten Free?

Ingredients

TORTILLA CHIPS (YELLOW AND WHITE CORN, WATER, CONTAINS 2% OR LESS OF: GUAR AND/OR CELLULOSE GUM, PRESERVATIVES (PROPIONIC ACID, METHYLPARABEN, PROPYLPARABEN), TRACE MOUNTS OF FOOD GRADE LIME), PALM OIL, CHILI LIMON SEASONING (SALT, MALTODEXTRIN, PAPRIKA, SPICES, CORN SYRUP SOLIDS, CIRTIC ACID, CREAM, NONFAT MILK, LIME JUICE SOLIDS, NATURAL FLAVORS, EXTRACTIVES OF PAPRIKA (COLOR), WHITE DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF SILICON DIOXIDE (ANTICAKING)).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

H‑E‑B Chile Limon Tortilla Chips is available at 1 retailer

About this product

Chips · Piece