Is H‑E‑B Chile Limon Tortilla Chips Low FODMAP?
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Ingredients
TORTILLA CHIPS (YELLOW AND WHITE CORN, WATER, CONTAINS 2% OR LESS OF: GUAR AND/OR CELLULOSE GUM, PRESERVATIVES (PROPIONIC ACID, METHYLPARABEN, PROPYLPARABEN), TRACE MOUNTS OF FOOD GRADE LIME), PALM OIL, CHILI LIMON SEASONING (SALT, MALTODEXTRIN, PAPRIKA, SPICES, CORN SYRUP SOLIDS, CIRTIC ACID, CREAM, NONFAT MILK, LIME JUICE SOLIDS, NATURAL FLAVORS, EXTRACTIVES OF PAPRIKA (COLOR), WHITE DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF SILICON DIOXIDE (ANTICAKING)).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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H‑E‑B Chile Limon Tortilla Chips is available at 1 retailer
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