Is H‑E‑B Original Texas Corn Chips Gluten Free?
Description
Thick, crunchy chips deliver pronounced toasted corn flavor and a coarse, gritty texture that holds up to chunky salsas, queso and guacamole. Shoppers commonly note durability for scooping, a satisfying salt-crisp balance and consistent bag-to-bag quality, often praising value and authentic, bold corn-forward taste in reviews, often used for parties.
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Description
Thick, crunchy chips deliver pronounced toasted corn flavor and a coarse, gritty texture that holds up to chunky salsas, queso and guacamole. Shoppers commonly note durability for scooping, a satisfying salt-crisp balance and consistent bag-to-bag quality, often praising value and authentic, bold corn-forward taste in reviews, often used for parties.
Ingredients
Corn, Corn Oil, Salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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