Is H-E-B Pineapple Upside Down Cake Vegan?

Ingredients

pineapple upside down cake batter(enriched flour bleached(wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), eggs, vegetable oil(canola oil, or, soybean oil), water, maltitol, sugar, wheat starch, invert sugar, monoglycerides, natural flavor, sodium acid pyrophosphate, whey(MILK), sodium bicarbonate, salt, guar gum, beta carotene(color), xanthan gum) pineapple(pineapple, pineapple juice) brown sugar(sugar, cane syrup) harmony ready briant glaze(water, sugar, corn syrup, contains 2% or less of:, pectin, citric acid, carrageenan, xanthan gum, artificial flavor, potassium sorbate(preservative), sodium citrate, sodium metabisulfite(preservative), sodium phosphate, paprika(color)) cherries(cherries, water, corn syrup, high fructose corn syrup, sugar, malic acid, citric acid, natural & artificial flavors, potassium sorbate(preservative), sodium benzoate(preservative), red 40, sulfur dioxide(preservative)) contains a bioengineered food ingredient

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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