Is H-E-B Post Oak Smoked Cheddar, Sliced Pescatarian?
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Why it's a maybe for pescatarian
- microbial enzymes
microbial enzymes
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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500K+ users • 4.6★ rating
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Ingredients
post oak smoked natural cheddar cheese(milk(pasteurized cultured), salt, microbial enzymes, annatto(color), natural smoke)
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Often paired with Pescatarian
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Where to buy
H-E-B Post Oak Smoked Cheddar, Sliced is available at 1 retailer
About this product
Cheese · Slice