Is H-E-B Responsibly Raised Fresh Tilapia Fillet Gluten Free?

Ingredients

donut (enriched bleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), oils (palm, soybean and/or canola), water, yeast, dextrose, contains 2% or less of: eggs, salt, guar gum, sodium stearoyl lactylate, datem, ascorbic acid, defatted soy flour, whey, sodium acid pyrophosphate, sodium bicarbonate, sugar, nonfat dry milk, mono- and diglycerides, natural & artificial flavors, wheat gluten, egg yolks, colors (beta-carotene, annatto, turmeric), sodium carboxy methylcellulose, soy lecithin), glaze (sugar, maltodextrin)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

H-E-B Responsibly Raised Fresh Tilapia Fillet is available at 2 retailers

About this product

Seafood · Slice