Is H-E-B Sushiya Spicy Crab Onigiri GERD Friendly?

Ingredients

Sushi Rice (white Rice, Water), Sushi Vinegar [invert Sugar, Water, Distilled Vinegar, Salt, Corn Syrup, Rice Vinegar, Fermented Rice Extract (rice, Alcohol, Salt, Citric Acid, Brown Sugar)], Tuna (filtered Wood Smoke [to Promote Color Retention]), Sriracha (red Chile, Sugar, Salt, Garlic, Fish Extract [anchovy], Acetic Acid, Ascorbic Acid, Vinegar, Natural Flavor), Spicy Powder (chile Pepper, Orange Peel, Black Sesame Seed, Seaweed, White Sesame Seed, Japanese Pepper, Ginger), Mayonnaise (canola Oil, Egg, Apple Cider Vinegar, Water, Egg Yolk, Salt), White Mustard (distilled White Vinegar, Water, Mustard Seeds, Salt), Lemon Juice (concentrate).

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