Is H‑E‑B Traditional Garlic Bread Wheat Free?
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Why it's not wheat free
- wheat gluten
- wheat flour enriched
- wheat flour
- malted barley flour
wheat gluten
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
BREAD (WHEAT FLOUR ENRICHED [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, YEAST, SUGAR, WHEAT GLUTEN, MALTED BARLEY FLOUR, DEXTROSE, ENZYMES, ASCORBIC ACID, VEGETABLE PROTEIN, GUAR GUM, CORN MEAL), SPREAD (VEGETABLE OIL BLEND [SOYBEAN, PALM], WATER, GARLIC, SWEET CREAM BUTTERMILK, ONION POWDER, CONTAINS 2% OR LESS OF: SALT, NATURAL FLAVORS, MONOGLYCERIDES, SOY LECITHIN, SPICE, CITRIC ACID, LACTIC ACID, BETA-CAROTENE [COLOR]).
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Where to buy
H‑E‑B Traditional Garlic Bread is available at 1 retailer
About this product
Bread · Loaf, Slice