Is Haagen-Dazs Chocolate Peanut Butter Frozen Dessert GERD Friendly?

Description
Rich cocoa and nutty swirls deliver a dense, creamy, velvety mouthfeel; reviewers commonly note intense flavor and smooth texture, sometimes calling it overly sweet. Frequently served straight from the container or alongside brownies and desserts, it’s often used for scooping at gatherings and as an after-dinner indulgence and portioned sharing.
Why it's not GERD friendly
- cocoa
- cream
- milk
cocoa
Dietitian noteCocoa contains compounds that can relax the lower esophageal sphincter, making it easier for stomach acid to reflux. It also stimulates the production of stomach acid, further contributing to heartburn and GERD symptoms. Additionally, cocoa's caffeine and theobromine content can exacerbate reflux by increasing stomach acidity and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Description
Rich cocoa and nutty swirls deliver a dense, creamy, velvety mouthfeel; reviewers commonly note intense flavor and smooth texture, sometimes calling it overly sweet. Frequently served straight from the container or alongside brownies and desserts, it’s often used for scooping at gatherings and as an after-dinner indulgence and portioned sharing.
Ingredients
Cream, Concentrated Skim Milk, Sugar, Peanut Butter (peanuts, Peanut Oil, Sugar, Corn Starch, Salt), Liquid Egg Yolk, Cocoa. Contains Milk, Peanuts, Eggs. May Contain Tree Nuts.
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About this product
Frozen Dessert · Frozen


