Is Häagen-Dazs Non-Dairy Peanut Butter Chocolate Fudge Frozen Dessert Gluten Free?

Description
Rich peanut butter and dark chocolate-fudge flavors combine with a smooth, creamy mouthfeel interrupted by thick fudge ribbons; consumers commonly scoop for bowls, sundaes, or baking use. Review themes note satisfying flavor balance and indulgent texture, with occasional comments about sweetness level and meltiness during storage or serving and portability.

Description
Rich peanut butter and dark chocolate-fudge flavors combine with a smooth, creamy mouthfeel interrupted by thick fudge ribbons; consumers commonly scoop for bowls, sundaes, or baking use. Review themes note satisfying flavor balance and indulgent texture, with occasional comments about sweetness level and meltiness during storage or serving and portability.
Ingredients
WATER, PEANUT BUTTER (PEANUTS, SUGAR, PEANUT OIL, COCONUT OIL, SALT), GLUCOSE, FUDGE (SUGAR, SUNFLOWER OIL, COCOA, SEA SALT, SUNFLOWER LECITHIN), SUGAR, PECTIN, DEXTROSE.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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