Is Hakubaku Organic Soba 270g Dairy Free?
Description
Thin, firm noodles deliver a mild, earthy flavor and slightly chewy texture; reviewers note reliable al dente bite and quick cooking. Common uses include hot broths, stir-fries and chilled noodle salads, where strands hold their shape. Some customers report occasional breakage or uneven cooking in large batches and packaging variability.
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Description
Thin, firm noodles deliver a mild, earthy flavor and slightly chewy texture; reviewers note reliable al dente bite and quick cooking. Common uses include hot broths, stir-fries and chilled noodle salads, where strands hold their shape. Some customers report occasional breakage or uneven cooking in large batches and packaging variability.
Ingredients
Wheat Flour, Buckwheat Flour, Salt, Water
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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