Is half n half bread Wheat Free?
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Why it's not wheat free
- wholemeal wheat flour
- wheat flour
- ascorblc acid
wholemeal wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wholemeal Wheat Flour, Wheat Flour, Caldium Carbonate, Iron, Niacin, Thiamin, Water, Yeast, Salt, Vegetable Oils (Rapeseed Ol, Palm Oil, Palm Fat), Soya Flour, Spirit Vinegar, Emulsifier: Mono-and Diacetyl Tartaric Acid Esters Of Mono-and Diglycerides Of Fatty Acids, : Calcium : Propionate, Flour Treatment Agent: Ascorblc Acid, Allergy Advice: For Allergens, Indluding Cereals Containing Giluten, Product To Ret See In Bold, May Also Contain Barley, Oats And Rye, Dietary Advice: Suitable For Vegetarians, No Artifidal Flavourings, Warning To Avoid Wrapper Storage: Stor Freeze By Date Defrost Thorou 800G
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About this product
Bread · Loaf