Is Halls Relief Honey Lemon Cough Drops Gluten Free?

Description
HALLS Relief Honey Lemon Cough Drops are menthol throat lozenges that effectively relieve coughs and soothe sore throats. These drops are suitable for adults and children aged five and above. Each pack consists of 12 bags, with each bag containing 30 individually wrapped drops. The resealable packaging ensures the drops remain fresh. Although no specific information is available regarding customer feedback, the product's efficacy in treating various symptoms is mentioned. Overall, HALLS Relief Honey Lemon Cough Drops offer a convenient and effective solution for cough and throat irritation.

Description
HALLS Relief Honey Lemon Cough Drops are menthol throat lozenges that effectively relieve coughs and soothe sore throats. These drops are suitable for adults and children aged five and above. Each pack consists of 12 bags, with each bag containing 30 individually wrapped drops. The resealable packaging ensures the drops remain fresh. Although no specific information is available regarding customer feedback, the product's efficacy in treating various symptoms is mentioned. Overall, HALLS Relief Honey Lemon Cough Drops offer a convenient and effective solution for cough and throat irritation.
Ingredients
menthol, beta carotene, eucalyptus oil, flavors, glucose syrup, honey, soy lecithin, sucralose, sucrose, water.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


