Is Halo Top Gooey Brownie Ice Cream 473Ml Alpha-Gal?
Description
Rich chocolate base with gooey fudge ribbons and brownie pieces delivers dense, chocolaty flavor; texture is creamy yet can be slightly firm straight from the freezer and softens for scooping. Commonly eaten alone or paired with warm desserts; reviews note satisfying brownie chunks while some mention icy or grainy consistency.
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Description
Rich chocolate base with gooey fudge ribbons and brownie pieces delivers dense, chocolaty flavor; texture is creamy yet can be slightly firm straight from the freezer and softens for scooping. Commonly eaten alone or paired with warm desserts; reviews note satisfying brownie chunks while some mention icy or grainy consistency.
Ingredients
Reconstituted Skimmed Milk, Resistant Dextrin, Cream, Brownie Sauce (4.9%) (Sugar, Water, Glucose Syrup, Coconut Oil, Fat-Reduced Cocoa Powder (5%), Cocoa Mass, Modified Starch, Natural Flavour, Emulsifier (Sunflower Lecithin), Thickener (Carrageenan), Salt), Brownie Pieces (4.9%) (Sweetener (Maltitol), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sunflower Oil, Fat-Reduced Cocoa Powder (8.7%), Carob Extract, Apple Extract, Humectant (Glycerol), Natural Flavour, Salt, Emulsifier (Soy Lecithin), Raising Agents (Diphosphates, Sodium Carbonates) (Wheat)), Sweetener (Erythritol), Skimmed Milk Powder, Eggs, Sugar, Fat-Reduced Cocoa Powder (2.3%), Stabiliser (Glycerol), Sea Salt, Emulsifiers (Propane-1,2-Diol Esters of Fatty Acids, Mono and Diglycerides of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum, Carrageenan), Sweetener (Steviol Glycosides)
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.