Is Halo Top Gooey Brownie Ice Cream 473Ml Vegetarian?

Description
Rich chocolate base with gooey fudge ribbons and brownie pieces delivers dense, chocolaty flavor; texture is creamy yet can be slightly firm straight from the freezer and softens for scooping. Commonly eaten alone or paired with warm desserts; reviews note satisfying brownie chunks while some mention icy or grainy consistency.

Description
Rich chocolate base with gooey fudge ribbons and brownie pieces delivers dense, chocolaty flavor; texture is creamy yet can be slightly firm straight from the freezer and softens for scooping. Commonly eaten alone or paired with warm desserts; reviews note satisfying brownie chunks while some mention icy or grainy consistency.
Ingredients
Reconstituted Skimmed Milk, Resistant Dextrin, Cream, Brownie Sauce (4.9%) (Sugar, Water, Glucose Syrup, Coconut Oil, Fat-Reduced Cocoa Powder (5%), Cocoa Mass, Modified Starch, Natural Flavour, Emulsifier (Sunflower Lecithin), Thickener (Carrageenan), Salt), Brownie Pieces (4.9%) (Sweetener (Maltitol), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sunflower Oil, Fat-Reduced Cocoa Powder (8.7%), Carob Extract, Apple Extract, Humectant (Glycerol), Natural Flavour, Salt, Emulsifier (Soy Lecithin), Raising Agents (Diphosphates, Sodium Carbonates) (Wheat)), Sweetener (Erythritol), Skimmed Milk Powder, Eggs, Sugar, Fat-Reduced Cocoa Powder (2.3%), Stabiliser (Glycerol), Sea Salt, Emulsifiers (Propane-1,2-Diol Esters of Fatty Acids, Mono and Diglycerides of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum, Carrageenan), Sweetener (Steviol Glycosides)
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.