Is Hannaford Caramel Cone Ice Cream With Chocolate Covered Waffle Cone Bits, Caramel Cone Gluten Free?

Ingredients

CREAM, SUGAR, CORN SYRUP, WAFFLE CONE PIECES (SUGAR, COCONUT OIL, WAFFLE PIECES [BLEACHED ENRICHED WHEAT FLOUR {BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}, BROWN SUGAR, NATURAL FLAVOR, OATS FIBER, SALT, SOY LECITHIN, VEGETABLE OIL SHORTENING {CANOLA AND/OR PALM AND/OR SOY SOY LECITHIN}], COCOA POWDER [PROCESSED WITH ALKALI], PALM KERNEL OIL, COCOA POWDER, SOY LECITHIN, SALT, NATURAL VANILLA EXTRACT, WHOLE MILK POWDER), NONFAT DRIED MILK, NATURAL FLAVOR, DEXTROSE, SOY LECITHIN, GUAR GUM, XANTHAN GUM, CARRAGEENAN.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Ice Cream · Frozen