This product may or may not be vegetarian as it lists 6 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Hannaford, old fashioned cake, apple Vegetarian?

This product may or may not be vegetarian as it lists 6 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Sugar, Apples, Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Soybean Oil, Sour Cream (Cultured Pasteurized Skim Milk, Cream, Food Startch Modified, Sodium Phosphate, Locust Bean Gum, Guar Gum, Carrageenan, Potassium Sorbate ), Water, Butter (Cream, Salt), Brown Sugar, Contains Less Than 2% Of Each Of The Following: Corn Oik, Partially Hydrogenated Soybean Oil, Soy Lecithin, Sodium Benzoate, Beat Carotene Color Vitamin A Palmitate, Food Starch Modified, Mono And Diglycerides, Whey, Ground Cinnamon, Leavening (Baking Soda, Sodium, Aluminum Phosphate), Salt, Vital Wheat Gluten, Sodium Stearoly Lactylate, Sorbitan Monostearate, Calcium Acetate, Nonfat Milk, Guar Gum, Natural And Artificial Flavors, Plysobate 60

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

About this product

Snack · Whole

Flavor
FruitySweet
Texture
SoftFluffy
Commonly used for
SnackingBreakfast
Vegetarian? Hannaford, old fashioned cake, apple | Spoonful