Is Hannah Dill Pickle Hummus GERD Friendly?
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Ingredients
Chickpeas (water, salt), Dill pickles (cucumbers, water, white vinegar, salt, calcium chloride, sodium benzoate, propylene glycol, polysorbate 80, natural flavors, tartrazine), Sesame tahini (crushed sesame seeds), Sunflower oil, Vinegar, Sea salt, Granulated garlic, Citric acid, Garlic, Sodium benzoate, Potassium sorbate, Spices. Contains: Sesame.
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