Is Hapi BG14095 Hapi Tokyo Mix - 12x3OZ Gluten Free?

Ingredients

GLUTINOUS RICE, TAMARI SOY SAUCE (WATER, SOYBEANS, RICE, SALT), SOYBEANS, SUGAR, GREEN PEAS, GLUTINOUS RICE FLOUR, RICE FLOUR, SESAME SEEDS, CORN STARCH, MODIFIED TAPIOCA STARCH, SALT, SEAWEED, RICE BRAN OIL, CARAMEL COLOR, YEAST EXTRACT, PALM OIL, PAPRIKA OLEORESIN.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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