Is Happy Farms Mexican Style Cheese Blend Vegan?
Description
Mild, savory flavor with a creamy, slightly elastic melt; shreds soften evenly, creating a smooth stretch ideal for tacos, enchiladas, quesadillas, casseroles, and nachos. Reviewers commonly note reliable meltability and convenience, praising value and taste while occasionally reporting clumping in storage or inconsistent freshness across batches and occasional packaging concerns.
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Description
Mild, savory flavor with a creamy, slightly elastic melt; shreds soften evenly, creating a smooth stretch ideal for tacos, enchiladas, quesadillas, casseroles, and nachos. Reviewers commonly note reliable meltability and convenience, praising value and taste while occasionally reporting clumping in storage or inconsistent freshness across batches and occasional packaging concerns.
Ingredients
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Microbial Enzymes, Annatto (color)), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Microbial Enzymes), Asadero Cheese (pasteurized Milk, Cheese Culture, Salt, Microbial Enzymes), Quesadilla Cheese (pasteurized Milk, Cheese Culture, Salt, Microbial Enzymes), Potato Starch, Corn Starch And Calcium Sulfate Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor). Contains: Milk.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.