Is Daiya Dairy Free Plain Cream Cheese Style Spread Vegan?
Description
Shows a mild, slightly tangy cream cheese style flavor and a smooth, spreadable texture that firms when chilled. Reviewers commonly note easy spreading on bagels and toast, acceptable performance in frosting and dips, occasional graininess or crumbliness, and overall flavor that many compare to traditional cheese replacements in home cooking.
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Description
Shows a mild, slightly tangy cream cheese style flavor and a smooth, spreadable texture that firms when chilled. Reviewers commonly note easy spreading on bagels and toast, acceptable performance in frosting and dips, occasional graininess or crumbliness, and overall flavor that many compare to traditional cheese replacements in home cooking.
Ingredients
Filtered Water, Coconut Oil, Tapioca Starch, Non-gmo Expeller Pressed Canola, Non-gmo Expeller Pressed Safflower Oil, Potato Starch, Pea Protein Isolate, Sea Salt, Vegetable Glycerin, Xanthan Gum, Lactic Acid (For Flavor), Agave Syrup, Natural Vegan Flavors, Titanium Dioxide (A Naturally Occurring Mineral), Vegan Enzyme, Cultured Sugar
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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