Is Daiya Dairy Free Plain Cream Cheese Style Spread Dairy Free?
Description
Shows a mild, slightly tangy cream cheese style flavor and a smooth, spreadable texture that firms when chilled. Reviewers commonly note easy spreading on bagels and toast, acceptable performance in frosting and dips, occasional graininess or crumbliness, and overall flavor that many compare to traditional cheese replacements in home cooking.
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Description
Shows a mild, slightly tangy cream cheese style flavor and a smooth, spreadable texture that firms when chilled. Reviewers commonly note easy spreading on bagels and toast, acceptable performance in frosting and dips, occasional graininess or crumbliness, and overall flavor that many compare to traditional cheese replacements in home cooking.
Ingredients
Filtered Water, Coconut Oil, Tapioca Starch, Non-gmo Expeller Pressed Canola, Non-gmo Expeller Pressed Safflower Oil, Potato Starch, Pea Protein Isolate, Sea Salt, Vegetable Glycerin, Xanthan Gum, Lactic Acid (For Flavor), Agave Syrup, Natural Vegan Flavors, Titanium Dioxide (A Naturally Occurring Mineral), Vegan Enzyme, Cultured Sugar
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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