Is Happy Farms Mexican Style Cheese Blend Vegetarian?
Description
Mild, savory flavor with a creamy, slightly elastic melt; shreds soften evenly, creating a smooth stretch ideal for tacos, enchiladas, quesadillas, casseroles, and nachos. Reviewers commonly note reliable meltability and convenience, praising value and taste while occasionally reporting clumping in storage or inconsistent freshness across batches and occasional packaging concerns.
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Description
Mild, savory flavor with a creamy, slightly elastic melt; shreds soften evenly, creating a smooth stretch ideal for tacos, enchiladas, quesadillas, casseroles, and nachos. Reviewers commonly note reliable meltability and convenience, praising value and taste while occasionally reporting clumping in storage or inconsistent freshness across batches and occasional packaging concerns.
Ingredients
Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Microbial Enzymes, Annatto (color)), Monterey Jack Cheese (pasteurized Milk, Cheese Culture, Salt, Microbial Enzymes), Asadero Cheese (pasteurized Milk, Cheese Culture, Salt, Microbial Enzymes), Quesadilla Cheese (pasteurized Milk, Cheese Culture, Salt, Microbial Enzymes), Potato Starch, Corn Starch And Calcium Sulfate Added To Prevent Caking, Natamycin (a Natural Mold Inhibitor). Contains: Milk.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.