Is HARD HAT CHILI Low FODMAP?
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Ingredients
DEXTROSE, MODIFIED CORN STARCH, SPICES, MALTODEXTRIN, SALT, HYDROLYZED SOY PROTEIN, ONION POWDER, CITRIC ACID, GARLIC POWDER, TOMATO POWDER, BEET POWDER, GROUND MUSTARD SEEDS, ANNATTO POWDER, ASCORBIC ACID, SOYBEAN OIL, NATURAL FLAVORS AND LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.