Is Haribo Goldbears Vegan?
Description
HARIBO Goldbears are a type of fruit gums that come in five fruity flavors: Lemon, Orange, Pineapple, Raspberry, and Strawberry. With 100 calories per serving, they are a perfect snack for sharing or decorating desserts. HARIBO Goldbears are made by a sweets company that started in Germany in 1920 by Hans Riegel. After his death during World War II, his son took over and expanded Haribo's operations, acquiring local confectionery manufacturers worldwide. Today, HARIBO has five factories in Germany, 13 European factories, and sales offices in almost every European country, as well as offices in the United States.
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Description
HARIBO Goldbears are a type of fruit gums that come in five fruity flavors: Lemon, Orange, Pineapple, Raspberry, and Strawberry. With 100 calories per serving, they are a perfect snack for sharing or decorating desserts. HARIBO Goldbears are made by a sweets company that started in Germany in 1920 by Hans Riegel. After his death during World War II, his son took over and expanded Haribo's operations, acquiring local confectionery manufacturers worldwide. Today, HARIBO has five factories in Germany, 13 European factories, and sales offices in almost every European country, as well as offices in the United States.
Ingredients
GLUCOSE SYRUP (FROM WHEAT OR CORN), SUGAR, GELATIN, DEXTROSE (FROM WHEAT OR CORN), CONTAINS LESS THAN 2% OF: CITRIC ACID, ARTIFICIAL AND NATURAL FLAVORS, PALM OIL, PALM KERNEL OIL, CARNAUBA WAX, WHITE BEESWAX, YELLOW BEESWAX, YELLOW 5, RED 40, BLUE 1.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.