No. This product is not Alpha-Gal friendly as it lists 13 ingredients that do not comply and 6 ingredients that may not comply.

Is Harris Teeter Fresh Food Markets Deli-Bakery Cheese Calzone Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 13 ingredients that do not comply and 6 ingredients that may not comply.
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Ingredients

Flour (Wheat Flour, And 2% Or Less Of Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid And Enzymes), Water, Soybean Oil, Dough Conditioner (Salt, Partially Hydrogenated Soybean Oil, Dextrose, Wheat Flour, Mono And Diglycerides, Ascorbic Acid, L-cysteine), Yeast (Yeast, Starch, 1% Or Less Of Sorbitan Monostearate By Weight, And May Contain Ascorbic Acid), Filling: Provolone Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Mozzarella Cheese (Pasteurized, Part Skim Milk, Cultures, Salt, Enzymes), Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar, And Xanthan Gum, Locust Bean Gum, Guar Gum, (Stabilizers)), Romano Cheese (Grated Imported Romano Cheese (Aged Over 8 Months) Produced From Sheep's Milk, Cheese Cultures, Salt, Rennet), Black Pepper, Topping Mix: Romano Cheese (Grated Imported Romano Cheese (Aged Over 8 Months) Produced From Sheep's Milk, Cheese Cultures, Salt, Rennet), Parsley, Oregano, Bread Crumbs (Bleached Flour, Water, Partially Hydrogenated Vegetable Oil (Soybean, Cottonseed And/or Canola), Salt, Yeast, Contains 2% Or Less Of The Following: Sugar, Dextrose), Cornmeal (Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Dough: Flour (Wheat Flour, And 2% Or Less Of Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid And Enzymes)

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

Alpha-Gal Friendly? Harris Teeter Fresh Food Markets Deli-Bakery Cheese Calzone | Spoonful