Is HAS NO Gluten Free Anzac Biscuit Dairy Free?

Description
Chewy-centre, crisp-edge biscuit offering a mildly sweet, caramelized flavor and rustic crumb. Often enjoyed with tea or coffee and used as a snack or dessert accompaniment. Customer reviews commonly note consistent sweetness and satisfying texture, while some report occasional crumbliness or variability in firmness between batches and intermittent packaging concerns.
Why it's not dairy free
- from milk
- milk
- butter
from milk
Dietitian noteMilk (dairy) is a nutrient-rich liquid food produced by mammals.
Note by Rhyan Geiger, RDN
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.

Description
Chewy-centre, crisp-edge biscuit offering a mildly sweet, caramelized flavor and rustic crumb. Often enjoyed with tea or coffee and used as a snack or dessert accompaniment. Customer reviews commonly note consistent sweetness and satisfying texture, while some report occasional crumbliness or variability in firmness between batches and intermittent packaging concerns.
Ingredients
Butter (19%) (from Milk), Brown Sugar, Rice Flour, Thickener (1412), Sugar, Corn Starch, Golden Syrup (6%) (from Cane Sugar), Puffed Rice (5%) (rice, Sugar, Vegetable, Oil, Salt), Desiccated Coconut [coconut, Preservative (223)], Chickpea Flour, Soy Flour, Corn Flakes (3%), Iodised Salt, Emulsifier (322 From Soy), Thickeners (415, 412, 464), Raising Agent (500), Egg Powder. Contains Milk, Egg, Soy And Sulphites.
Check HAS NO Gluten Free Anzac Biscuit against your own diets in the app.
Take it with you
Scan to open HAS NO Gluten Free Anzac Biscuit in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
Explore other diets
Often paired with Dairy Free
Similar Products
About this product
Cookie · Piece


