Is Haus Sourdough GERD Friendly?

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.
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Ingredients

Wheat flour, water, Wholemeal Wheat flour, iodised sea salt, vitamins (thiamine mononitrate, folic acid); Levain (Flour, Water)

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About this product

Bread · Loaf

Flavor
NeutralToasty
Texture
DenseCrustyPorous
Commonly used for
BreakfastSandwichMeal PrepSnacking