Is Hawaiian Hamburger Buns Soy Free?
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Why it's not soy free
- soybean oil
soybean oil
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, WHEAT GLUTEN, PALM OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT PROTEIN ISOLATE, SALT, WHEAT STARCH, SODIUM ALGINATE, SUNFLOWER LECITHIN, NATURAL & ARTIFICIAL FLAVORS, CALCIUM PROPIONATE (PRESERVATIVE), GUAR GUM, SOYBEAN OIL, COLOR (TURMERIC & PAPRIKA), SUNFLOWER AND/OR CANOLA OIL, PEA PROTEIN, POTATO PROTEIN, FAVA BEAN PROTEIN, DEXTROSE, MALTODEXTRINS, CORN STARCH, SESAME FLOUR, ENZYMES, ASCORBIC ACID.
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