Is Hawaiian Hamburger Buns Wheat Free?
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Why it's not wheat free
- wheat flour
- wheat gluten
- wheat protein isolate
- wheat starch
- unbleached enriched flour
- malted barley flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, WHEAT GLUTEN, PALM OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT PROTEIN ISOLATE, SALT, WHEAT STARCH, SODIUM ALGINATE, SUNFLOWER LECITHIN, NATURAL & ARTIFICIAL FLAVORS, CALCIUM PROPIONATE (PRESERVATIVE), GUAR GUM, SOYBEAN OIL, COLOR (TURMERIC & PAPRIKA), SUNFLOWER AND/OR CANOLA OIL, PEA PROTEIN, POTATO PROTEIN, FAVA BEAN PROTEIN, DEXTROSE, MALTODEXTRINS, CORN STARCH, SESAME FLOUR, ENZYMES, ASCORBIC ACID.
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