Is Hazelnut Cream Dubai Chocolate Gluten Free?

Ingredients

milk chocolate (sugar, cocoa butter, unsweetened chocolate, whole milk powder, soy lecithin, natural vanilla extract), hazelnut cream (sugar, rapeseed oil, hazelnuts, cocoa, skim milk powder, cocoa butter, whey powder, sunflower oil, rapeseed lecithin, artificial flavor), knafeh (wheat flour, water, cornstarch, oil, dextrose, salt, wheat starch, sodium propionate), white chocolate (sugar, hydrogenated palm kernel oil, whole milk powder, whey protein concentrate, whey powder, soy lecithin, dextrose, dried natural flavor, skim milk powder, sodium caseinate, salt), black food color (water, high fructose corn syrup, spinach, FD, C Red 40, FD, C Blue 1, FD, C Blue 2, modified food starch, FD, C Yellow 5), pink food color (water, sodium benzoate, potassium sorbate, high fructose corn syrup, carrageenan gum, xanthan gum, FD, C Red 40), yellow food color (water, high fructose corn syrup, erythrosine, sodium benzoate, potassium sorbate, xanthan gum, citric acid, FD, C Red 40)

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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