Is H&B Dark Chocolate Brazil Nuts GERD Friendly?
Why it's not GERD friendly
- cocoa solids 70% minimum
- cocoa mass
- fat-reduced cocoa powder
- dark couverture chocolate
cocoa solids 70% minimum
Dietitian noteCocoa contains compounds that can relax the lower esophageal sphincter, making it easier for stomach acid to reflux. It also stimulates the production of stomach acid, further contributing to heartburn and GERD symptoms. Additionally, cocoa's caffeine and theobromine content can exacerbate reflux by increasing stomach acidity and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Dark Couverture Chocolate (59%) [cocoa Mass, Sugar, Fat-reduced Cocoa Powder, Emulsifier (soya Lecithins), Flavouring], Brazil Nuts (39%), Glucose Syrup, Bacillus Coagulans Powder, Dextrin, Glazing Agent (acacia Gum), Coconut Oil, Rapeseed Oil. Dark Couverture Chocolate Contains Cocoa Solids 70% Minimum. Contains Soya and Brazil Nuts. It may also contain Peanuts, Milk, Sesame and other Nuts.
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About this product
Snack · Bar


