Is HEALTHY CHOICE, ALL NATURAL SOUP, CHEESE TORTELLINI, CHEESE TORTELLINI Gluten Free?

Ingredients

WATER, TOMATOES (TOMATOES, TOMATO JUICE, CALCIUM CHLORIDE, CITRIC ACID), TOMATO PUREE, CHEESE TORTELLINI PASTA (WATER, WHOLE WHEAT FLOUR, DURUM FLOUR, RICOTTA CHEESE (PASTEURIZED WHEY, MILK-FAT, AND MILK), PARMESAN CHEESE [ PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], ROMANO CHEESE [ PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], BAKED WHEAT FLOUR [ WHEAT FLOUR, SUGAR, SOYBEAN OIL, YEAST], WHOLE EGGS, PROVOLONE CHEESE [ PASTEURIZED WHOLE MILK, CHEESE CULTURE, SALT, ENZYMES], EGG WHITES, SALT, BLACK PEPPER), LESS THAN 2%R OF: CORN STARCH, MIREPOIX BASE (SAUTEED VEGETABLE [ CARROTS, CELERY ONIONS], DRIED CANE SYRUP, SOYBEAN OIL, SEA SALT, CORN STARCH, NATURAL FLAVORING), DRIED ONION, SUGAR, BASIL, SALT, GARLIC POWDER, NATURAL FLAVOR, ONION POWDER.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Soup · Liquid