Is Hearth Baked Onion Rye Bread Pescatarian?

This product may or may not be pescatarian as it lists 7 ingredients that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for pescatarian

  • artificial and natural flavors
  • enzymes
  • calcium carbonate
  • lactic acid
  • +3 more

artificial and natural flavors

Dietitian note

Natural flavors can include both animal and plant sources. If the label does not provide a source, we recommend calling the manufacturer to confirm.

Note by Rhyan Geiger, RDN

+3 more in the app

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Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, White Rye Flour, Dehydrated Chopped Onions, Degerminatd Yellow Corn Meal, Contains 2% Or Less Of Each Of The Following: Ground Caraway Seeds, Soybean Oil, Cultured Wheat Flour, Salt, Yeast, High Fructose Corn Syrup, Bleached Rye Flour, Enriched Yellow Corn Flavor (Yellow Corn Flour Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Rye Flour, Mono And Diglycerides, Vinegar, Acetic Acid, Malic Acid, Ammonium Sulfate, Monocalcium Phosphate, Caramel Color, Lactic Acid, Phosphoric Acid, Calcium Carbonate, Calcium Sulfate, Ascorbic Acid (Dough Conditioner), Polysorbate 60, Artificial And Natural Flavors, Enzymes

Check Hearth Baked Onion Rye Bread against your own diets in the app.

About this product

Bread · Loaf

Flavor
SavorySalty
Texture
DenseSoft
Commonly used for
SandwichBreakfastSnackingMeal Prep