Is hearty grain bagel Wheat Free?
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Why it's not wheat free
- whole wheat flour
- enriched wheat flour
- wheat gluten
- wheat
- wheat flour
- flour
- malted barley flour
- rye flour
- oats
whole wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
WHOLE WHEAT FLOUR, WATER, ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SOURDOUGH (WHEAT FLOUR, RYE FLOUR), WHEAT GLUTEN, BROWN AND GOLDEN FLAXSEED, SUNFLOWER SEEDS. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: OATS, YEAST, MILLET, SALT, BLACK CHIA SEEDS, RYE, WHEAT, CORNMEAL, GRAIN VINEGAR, SESAME SEEDS, TEFF, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), LACTIC ACID, ENZYMES.
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