Is Heb Chocolate Buttercream Dream Cake Gluten Free?
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Ingredients
CHOCOLATE BUTTERCREME (SUGAR, VEGETABLE OIL (PALM OIL, CANOLA OIL, MONO & DIGLYCERIDES, POLYSORBATE 60), WATER, COCOA (ALKALI), CONTAINS 2% OR LESS OF:, CORN SYRUP, GUAR GUM, LOCUST BEAN GUM, LACTYLIC ESTERS OF FATTY ACIDS, NATURAL & ARTIFICIAL FLAVORS, PHOSPHORIC ACID, POTASSIUM SORBATE (PRESERVATIVE), PROPYLENE GLYCOL MONO &DIESTERS OF FATTY ACIDS, SALT), CHOCOLATE CAKE (SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, COCOA (PROCESSED WITH ALKALI), EGG WHITES, PALM OIL, EMULSIFIER BLEND (PROPYLENE GLYCOL MONOESTERS, MONO & DIGLYCERIDES, SOY LECITHIN, CITRIC ACID), MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF:, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), EGG YOLKS, SKIM MILK, DEXTROSE, SALT, NATURAL & ARTIFICIAL FLAVORS, GUAR GUM, TETRASODIUM PYROPHOSPHATE, SODIUM PROPIONATE (PRESERVATIVE), GUM ARABIC, POLYSORBATE 60, CALCIUM ACETATE, POTASSIUM SORBATE, XANTHAN GUM, RED 40), CONTAINS A BIOENGINEERED FOOD INGREDIENT, ***KEEP REFRIGERATED***
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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