Is H‑E‑B Chocolate Chip Cookies Gluten Free?


Ingredients
Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Nestle Chocolate Chips (Sugar, Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Vanillin (An Artificial Flavor), Natural Flavor), Margarine (Palm Oil, Water, Salt, Mono- And Diglycerides, Artificial Flavor, Annatto (For Color), Calcium Disodium Edta (A ), Vitamin A Palmitate), Pasteurized Eggs, Molasses, Invert Sugar, Soy Flour, Salt, Baking Soda, Artificial Vanilla Flavoring, Soy Lecithin
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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H‑E‑B Chocolate Chip Cookies is available at 1 retailer
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