Is H‑E‑B Mini Vanilla Cupcakes Soy Free?
Why it's not soy free
- soybean oil
soybean oil
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Sugar, Bleached Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Icing Shortening (Palm Oil, Distilled Monoglycerides, Polysorbate 60, Citric Acid), Eggs, Soybean Oil, Sequins (Sugar, Palm Kernel Oil, Modified Corn Starch, Corn Starch, Sunflower Lecithin, Yellow 6, Yellow 5, Blue 1, Red 3, Confectioners Glaze, Polysorbate 60), Egg Whites, Contains Less Than 2% Of: Modified Corn Starch, Corn Starch, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Natural And Artificial Flavors, Salt, Propylene Glycol Monoesters, Mono And Diglycerides And Diesters Of Fats And Fatty Acids, Milk Protein Concentrate, Wheat Starch, Whey, Nonfat Dry Milk, Cellulose Gum, Xanthan Gum, Guar Gum, Sodium Stearoyl Lactylate, Antioxidants (Tocopherols, Ascorbic Acid, Citric Acid)
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Where to buy
H‑E‑B Mini Vanilla Cupcakes is available at 1 retailer
About this product
Snack · Piece


