Is H‑E‑B Original Pancake & Waffle Syrup Dairy Free?

Description
Classic sweet maple-like flavor with a glossy, pourable syrup consistency; reviewers frequently note easy pouring, balanced sweetness for breakfast, and good value compared with national brands. Common uses include pancakes, waffles, French toast, oatmeal, and as a topping for desserts and ice cream; occasionally some users find it overly sweet.

Description
Classic sweet maple-like flavor with a glossy, pourable syrup consistency; reviewers frequently note easy pouring, balanced sweetness for breakfast, and good value compared with national brands. Common uses include pancakes, waffles, French toast, oatmeal, and as a topping for desserts and ice cream; occasionally some users find it overly sweet.
Ingredients
CORN SYRUP, SUGAR, WATER, NATURAL AND ARTIFICIAL MAPLE FLAVOR, SALT, CELLULOSE GUM, CARAMEL COLOR, SODIUM BENZOATE (PRESERVATIVE), SORBIC ACID (PRESERVATIVE), SODIUM HEXAMETAPHOSPHATE (PRESERVATIVE).
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


