Is H‑E‑B Sea Salt Tortilla Chips Gluten Free?
Description
Crisp, thin chips deliver a consistent crunch and mild savory seasoning; reviewers note a balanced, not overpowering flavor. Commonly used for dipping, nachos, and snacking, they suit casual gatherings and lunch packs. Customers often praise value and freshness while occasionally reporting inconsistent bag-to-bag chip size or minor breakage during shipping.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Crisp, thin chips deliver a consistent crunch and mild savory seasoning; reviewers note a balanced, not overpowering flavor. Commonly used for dipping, nachos, and snacking, they suit casual gatherings and lunch packs. Customers often praise value and freshness while occasionally reporting inconsistent bag-to-bag chip size or minor breakage during shipping.
Ingredients
CORN CHIPS (WATER, WHITE WHOLE KERNEL CORN, YELLOW WHOLE KERNEL CORN, LIME, PROPIONIC ACID [TO PROTECT QUALITY], PHOSPHORIC ACID [TO PROTECT QUALITY]), PALM OIL, SEA SALT.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.