Is H‑E‑B Sharp American Cheese Singles GERD Friendly?
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Ingredients
American Cheese (Milk, Cheese Culture, Salt, Enzymes), Water, Nonfat Dry Milk, Sodium Citrate, Enzyme Modified Cheese (Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Salt, Sodium Phosphate, Natural Flavor, Sodium Citrate, Xanthan Gum), Salt, Sorbic Acid As A, Acetic Acid, Annatto (Color), Oleoresin Paprika (Color)
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